comparison

. Comment: a tea’s grade can be more than a marketing or pricing scheme. And appreciating the differences in grades moves beyond recognizing flavors. . Mt. Wudong Huang Zhi Xiang Phoenix Dancong 2011 Sp Premium Origin: Guanshi Village, Mt. Wudong, Chaozhou, Guangdong Province, China¬† Harvest: Spring 2011 Score: 88 Price (as of post): 15 g […]

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Tasting Comparison: Dancong Black

by Jason Walker on September 30, 2011

in black, Chinese

. Comment: a fork in the road here. The tangy, fruity zest of wulong, or the dark chocolate bittersweet. . Compare teas with others on the Scoresheet. Walker Tea Review- a tea blog with tea reviews and tea tastings. Operated by Jason Walker. Samples provided by Canton Tea Co and China Cha Dao. Subscribe in […]

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Tasting Comparison: Silver Needle

by Jason Walker on August 5, 2011

in Chinese, white

Walker Tea Review Tasting Comparison Silver Needle are you looking for intensity or complexity in white tea

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Tasting Comparison: Dian Hong

by Jason Walker on July 13, 2011

in black, Chinese

Walker Tea Review Tasting Comparison Dian Hong. sometimes initial aromas can be deceiving

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Tasting Comparison: Long Jing

by Jason Walker on June 15, 2011

in Chinese, green

even looking at the same “kind” of tea, there are different grades that can produce different results

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Tasting Comparison: Bao Zhong

by Jason Walker on May 27, 2011

in wulong/oolong

. Comment: not a true comparison, as Rishi’s is a spring bao zhong and Sky’s an autumn harvest. . Compare teas with others on the Scoresheet. Walker Tea Review- a tea blog with tea reviews and tea tastings. Operated by Jason Walker. Samples provided by Rishi Tea and Sky Tea. Subscribe in a reader or […]

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Tasting Comparison: TGY

by Jason Walker on March 23, 2010

in wulong/oolong

Click the vid to watch. Click on the dots (on the video timeline) to jump to a scene: Compare teas with others on the Scoresheet. Walker Tea Review- a tea blog with tea reviews and tea tastings. Operated by Jason Walker. Samples provided by Grand Tea and Rishi Tea. Subscribe in a reader or by […]

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